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OverviewNature of WorkKnowledge AreasSkills Utilized
Job ActivitiesAbilitiesJob ConditionsWork SatisfactionEducation/Training

Job Activities

Learn about the most important job activities for Cooks, Institution and Cafeteria. Also, find out how proficient you have to be in each job activity.
Importance*More Info
1.Getting Information79
2.Identifying Objects, Actions, and Events66
3.Evaluating Information to Determine Compliance with Standards65
4.Performing for or Working Directly with the Public64
Organizing, Planning, and Prioritizing Work64
6.Performing General Physical Activities62
Making Decisions and Solving Problems62
Monitor Processes, Materials, or Surroundings62
9.Handling and Moving Objects58
Inspecting Equipment, Structures, or Material58
* Importance out of 100

Score Key
  Importance for success in this profession
  Level of proficiency needed

Job Activity Scores

Getting Information
Observing, receiving, and otherwise obtaining information from all relevant sources.
79
58
Follow a standard blueprintReview a budgetStudy international tax laws
Identifying Objects, Actions, and Events
Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events.
66
58
Test an automobile transmissionJudge the acceptability of food productsDetermine the reaction of a virus to a new drug
Evaluating Information to Determine Compliance with Standards
Using relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards.
65
42
Review forms for completenessEvaluate a complicated insurance claim for compliance with policy termsMake a ruling in court on a complicated motion
Performing for or Working Directly with the Public
Performing for people or dealing directly with the public. This includes serving customers in restaurants and stores, and receiving clients or guests.
64
50
Tend a highway toll boothSell shoes in a popular shoe storePerform a monologue on national TV
Organizing, Planning, and Prioritizing Work
Developing specific goals and plans to prioritize, organize, and accomplish your work.
64
48
Organize a work schedule that is repetitive and easy to planPlan and organize your own activities that often changePrioritize and plan multiple tasks several months ahead
Performing General Physical Activities
Performing physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials.
62
46
Walk between work stations in a small officePaint the outside of a houseClimb up and down poles to install electricity
Making Decisions and Solving Problems
Analyzing information and evaluating results to choose the best solution and solve problems.
62
35
Determine the meal selection for a cafeteriaSelect the location for a major department storeMake the final decision about a company's 5-year plan
Monitor Processes, Materials, or Surroundings
Monitoring and reviewing information from materials, events, or the environment, to detect or assess problems.
62
42
Check to see if baking bread is doneTest electrical circuitsCheck the status of a patient in critical medical care
Handling and Moving Objects
Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things.
58
50
Change settings on copy machinesArrange books in a libraryLoad boxes on an assembly line
Inspecting Equipment, Structures, or Material
Inspecting equipment, structures, or materials to identify the cause of errors or other problems or defects.
58
41
Check that doors to building are lockedInspect equipment in a chemical processing plantInspect a nuclear reactor